Tuesday, June 9, 2009

Tropical Cake

Tropical Cake
June 4, 2009



Bottom Layer: Chocolate cake with chocolate icing, covered with fondant

Top Layer:
Vanilla cake with chocolate icing, covered with fondant

This cake was made for a Bridal Shower for a Destination Wedding. The water was created by mixing blues to the fondant and covering the fondant with edible blue shimmer dust. The top layer was colored and covered with clear edible crystal glitter to look like sand. The seashells were painted fondant, as were the lawn chairs, the flip flops, and the bottle. The umbrella is a toothpick umbrella.

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